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Old 08-10-2011, 11:41 PM   #26
brandotron
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Quote:
Originally Posted by hotrodsally View Post
The aroma of sauteeing onions and celery, sage and seasoned stuffing takes me back to my Mom's kitchen every Thanksgiving Day when she started cooking at 6AM for dinner later in the day.

RIP C.A.R. November 1925 - March 1983

I miss you Mom.
Oh man, I can practically smell it.
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