So... Last night, I offered to cook dinner when I found out my parents bought some lobster tails. Since my dad is notorious for overcooking meats, I couldn't let him handle something as rare as lobster.
When my parents offered baked potatoes with it, one of the gears in my head started turning, and I decided against it. In it's place, I used some of the food we had sitting around to make a simple pasta side dish of vermicelli, basil, olive oil, tomatoes, and garlic.
While I would have preferred to serve asparagus, we had some green beans that needed to be used up, so I went ahead and steamed those.
The final result was this:

Simply beautiful.
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Gone but not forgotten:
1998 Bright Purple Metallic Camaro
2012 Carbon Flash Metallic 2SS Convertible
2016 Summit White 2SS Coupe M6, NPP, & MRC
Now Driving:
2016 Torch Red Corvette 2LT, NPP, MRC